Our natural white food quality rubber gaskets are crafted from a general-purpose rubber that delivers excellent tensile strength and resistance to abrasion. Conforming to FDA and EC food approval regulations, these gaskets are ideal for use in the food and beverage industry. They perform exceptionally well with alcohols, moderate chemicals, ketones, aldehydes, and wet or dry organic acids. However, they are not suitable for applications involving strong acids, oils, greases, and hydrocarbons.

Why Choose Our Natural Food Quality Rubber Gaskets?

  • Superior Performance: Offers excellent tensile strength and abrasion resistance.
  • Food Safety Compliance: Meets both FDA and EC food approval standards.
  • Versatile Use: Effective with alcohols, ketones, aldehydes, and organic acids.

Specifications:

  • Shore Hardness: 60° ± 5°
  • Temperature Range: -40°C to +70°C

Key Features:

  • Good resistance to abrasion, alcohols, ketones, and organic acids
  • Superior tensile strength compared to synthetic rubber gaskets
  • Compliance with the latest food industry standards

Industry Standards:

  • EC Regulation: Meets regulation (EC) No 1935/2004 for food contact articles.
  • FDA Compliance: Complies with US FDA 21 CFR177.2600 for repeated use with food.

At R4 Gaskets, we utilise advanced CNC machinery to cut gaskets with tight tolerances, fulfilling both single-unit and high-volume orders. For detailed guidance on measuring flange and picture frame gaskets, please refer to our step-by-step guide on ‘How to Measure a Gasket.’

Get in touch with our experts to discuss your specific gasket requirements and discover the perfect solution for your application.

White Food Quality Natural Rubber Datasheet

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R4 Gaskets
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